The Gluten-Free Bread Boutique
Baked With Love, Milled By Hand
Everything here is made with organic, non-GMO almond, coconut & seed flours — and much of our fruit, vegetables & herbs are grown right on our farm. All-natural & preservative-free: we mill our flour ourselves, build our own gluten-free sourdough starters, and sweeten only with coconut sugar, jaggery & coconut oil — never processed sugars or fats.
FRESH FROM THE OVEN • BAKED DAILY ON THE FARM • NO PRESERVATIVES • JAGGERY •
Baked Daily, Priced Clearly
The Full Menu
- Spinach
- Millet
- Quinoa
- Moringa
- Jackfruit Seed
- Sundried Tomato & Goat Cheese
- Guacamole Avocado
- Banana & Choc Chip
- Pumpkin Choc Chip
- Cinnamon Raisin
- Blueberry
- Charcoal Detox
- Seed & Nut
- Rum & Raisin
- Carrot & Cheese
- Chocolate Cherry
Why Choose Us
Bread That Cares Back
Organic & Non-GMO
Almond, coconut, and seed flours — nothing synthetic, nothing hidden.
House-Milled Flour
We mill our own flour in-house for freshness you can taste.
House Sourdough Starters
Gluten-free sourdough starters made on-site for slow-fermented goodness.